The Foolproof Focaccia Technique For Flavorful Crust Every Time
The Foolproof Focaccia Technique For Flavorful Crust Every Time Nectarina/Getty Images By AV Brown/Dec. 12, 2022 1:52 pm EST With a pillowy soft inside and a crisp, lightly salted outer crust, an Italian focaccia bread recipe is a rustic but refined treat for any occasion. This moist and airy Mediterranean staple may have originated either from the Etruscans of North Central Italy prior to the formation of the Roman Empire, while similar iterations of the bread also appear across Turkey, Greece, Italy, France, and Spain, according to The Sussex Kitchen....